Edible Magazine

Every year, Edible Austin Magazine hosts the Chef Auction to benefit 2 local non-profits (Urban Roots & The Sustainable Food Center). Funds are raised as a live audience watches and bids on a series of videos featuring the areas best chefs.

Edible Austin is an independently owned, community-based bi-monthly publication and is a member of Edible Communities publications.

Behind the scenes

 

3 FACTS:

1) I had one month to produce all the videos.

2) I tested the Chef's tasting skills with Jelly Bellys.

3) This was my first food project.

 

Benjamin Baker

 

3 FACTS:

1) This video took the longest to film (3 days).

2) The couples were resort guests that I met that day.

3) Chef Benjamin kept feeding me during filming.

Taco & Tatsu

 

3 FACTS:

1) I had to come back another day to redo the interview.

2) I filmed their ice bucket challenge video afterwards.

3) The servers loved putting GoPro's on thier trays.

 

Philip & Callie

 

3 FACTS:

1) Callie invited me to her home to meet Philip.

2) Philip created a dish based on Chef Casey Wilcox.

3) We all ate burgers from Sonic before the soccer game.

Casey Wilcox

 

3 FACTS:

1) Casey was so busy, I just showed up one day to film.

2) I used sound effects during the opening scene.

3) It was difficult filming in Justine's small kitchen.

Tim Byres

 

3 FACTS:

1) I was on the road to Dallas by 4AM.

2) I slept in Dallas to film Tim at NPR the next day.

3) I stayed with a cool couple I met on couchsurfer.org

Jesse Griffiths

 

3 FACTS:

1) Filmed Jesse last because Dai Due wasn't fully built.

2) Jesse has a dry sense of humor.

3) He's not joking about Denzel Washington.

 

Allison & Vilma 

 

3 FACTS:

1) Allison beat Vilma at the Jelly Belly Challenge.

2) Food & Wine nominated Allison for Best New Chef.

3) The staff let me taste every dish.

Jack & Bryce

 

3 FACTS:

1) Held the interview at Odd Duck, which Bryce co-owns.

2) Jack and Bryce have opposite personalities and styles.

3) Jack recently came out with a cook book.

Daniel Olivella 

 

3 FACTS:

1) Daniel insisted I ask his wife what she thought of him.

2) The hardest place to film because of the lighting.

3) First time I ever ate Jamón Ibérico

 

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